23 Menachem Begin Road, Tel Aviv  - 03-5225005

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32.06363360 34.78003630

Asia Terranean Kitchen, A new concept restaurant based on chef Yuval Ben Neriah’s personal interpretation of street foods of five countries in South East Asia – India, China, Thailand, Cambodia and Vietnam. The restaurant belongs to the fine casual dining category with the highest level of food, design and hospitality in an informal and accessible setting.

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